Menu

S A L A D S

Quinoa – vegetable salad with roasted seeds, herb pesto and salad leaves (V)
6.00 €

Green leaf salad with ash goat cheese, pickled beetroot and honey – mustard sauce (V)
6.90 €

Salad with salmon fillet, pickled beetroot, walnuts and berry – balsamic sauce
8.00 €

Aragula salad with garlic butter fried tiger prawns, tomatoes,
Kalamata olives and lime – chili – orange sauce
9.00 €

A P P E T I Z E R S

Smoked herring fillets with horseradish cream, torched potatoes, pickled onion and hemp oil
5.90 €

Beetroot carpaccio with carrot – thyme jelly, hemp oil and Monte Campo cheese chips (V)
6.80 €

Honey baked goat cheese with kale and berry chutney (V)
7.50 €

Spinach – ricotta cheese ravioli with mushroom sauce,
truffle oil and fried porcini mushrooms (V)
8.00 €

Beef fillet carpaccio with truffle olive oil, black sea salt and Monte Campo cheese
9.00 €

Tiger prawns with garlic puree and fried vegetables
9.00 €

Sea scallops with carrot – thyme puree, pickled onion,
fried vegetables and creamy mushroom sauce
12.00 €

Salmon caviar 50g
20.00 €

Sturgeon caviar 30g
50.00 €

S O U P S

Cream of vegetable soup with vegetable chips, truffle oil and herb pesto (V)
5.00 €

Spicy chicken soup with vegetables and buckwheat noodles
5.90 €

Bisque soup with tiger prawns and onion crisps
6.90 €

M A I N   C O U R S E S

Tagliatelle in tomato sauce with Monte Campo cheese and
vegetables (V) 9.50 € / chicken fillet 10.90 € / tiger prawns 12.70 € / salmon fillet 12.70 €

Homemade beef lasagna with Monte Campo cheese
9.50 €

Beef Stroganoff with pickled cucumbers, mushrooms, beets and fried potatoes
9.70 €

Marinated, slow – cooked pork ribs with braised red cabbage,
fried potatoes and veal stock – beer sauce
9.70 €

Schnitzel with cheese crust, potato fries and cucumber – onion mayonnaise
9.70 €

Mustard and herb grilled chicken with fried vegetables and red wine – veal stock sauce
9.70 €

Black lentil – vegetable stew with garlic butter fried porcini mushrooms (V)
9.80 €

Fish & Chips with cucumber – onion mayonnaise
10.70 €

Salmon fillet with lentil stew, carrot – thyme puree and caper – olive oil sauce
12.70 €

Grilled beef fillet steak with fried potatoes, garlic puree,
kale crisps and red wine – juniper berry sauce
16.00 €

E X T R A  S I D E   D I S H E S

Green leaf – vegetable salad 4.00 €

Grilled vegetables 4.00 €

Lentil stew 4.00 €

Hemp butter fried potatoes 4.00 €

Potato fries 4.00 €

Kalamata olives 3.00 €

Sweet potato fries 4.00 €

Tomato sauce 2.00 €

Cucumber-onion mayonnaise 2.00 €

Bread and butter 2.50 €

 D E S S E R T S

Chocolate fondant with with vanilla ice cream and berry sauce
4.90 €

Blackcurrant balsam parfait with cherry jam and nuts
4.90 €

Wild berry panna cotta
4.90 €

Sorbet selection
4.90 €

Vanilla ice cream with black currant liqueur marinated berries
4.90 €

Cheese selection with fig jam
6.90 €